STEDT Chapter 3.1.6
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| tag | num_recs | chaptertitle | chapter | sequence | protoform | protogloss | grpid | plg | grpno | notes | num_notes | num_comparanda | status | public | username |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 5375 | 50 | Extracts and processed forms | 3.1.6 | 1.0 | r-tsaːl | VEGETABLE | 2 | PTB | 0.1 | Matisoff 03 HPTB | 1 | 0 | KEEP | 1 | |
| 5376 | 14 | Extracts and processed forms | 3.1.6 | 2.0 | ʔgyak | VEGETABLE / GREENS / MUSTARD / CABBAGE | 45 | PL | 6.1.2 | Matisoff 72 LTSR | 0 | 0 | KEEP | 0 | |
| 5778 | 25 | Extracts and processed forms | 3.1.6 | 3.0 | raŋ² | GREEN VEGETABLE / CABBAGE / MUSTARD | 45 | PL | 6.1.2 | 0 | 0 | KEEP | 0 | ||
| 3531 | 44 | Extracts and processed forms | 3.1.6 | 4.0 | h(y)an | CURRY / VEGETABLE DISH | 2 | PTB | 0.1 | JAM-LITB 6.3, HPTB p.65 | 1 | 0 | KEEP | 0 | |
| 3527 | 24 | Extracts and processed forms | 3.1.6 | 5.0 | h(w)aŋ | RICE / CURRY | 2 | PTB | 0.1 | JAM-LITB 6.2 | 1 | 0 | KEEP | 0 | |
| 6662 | 19 | Extracts and processed forms | 3.1.6 | 6.0 | ɦoː | VEGETABLE / CURRY | 5 | PTani | 1.1.1 | JS-HCST: 163 | 0 | 0 | KEEP | 0 | |
| 4760 | 8 | Extracts and processed forms | 3.1.6 | 7.0 | meʔ ⪤ hmeʔ | CURRY | 8 | PKC | 1.2 | PKC #760 | 0 | 0 | KEEP | 0 | |
| 4588 | 8 | Extracts and processed forms | 3.1.6 | 8.0 | tshaŋ | FLOUR / BREAD | 8 | PKC | 1.2 | PKC #588 | 0 | 0 | KEEP | 0 | |
| 5148 | 3 | Extracts and processed forms | 3.1.6 | 9.0 | vuy | FLOUR | 68 | PNC | 1.2.1.1 | PKC #1148 ("PNC") | 0 | 0 | KEEP | 0 | |
| 4061 | 3 | Extracts and processed forms | 3.1.6 | 10.0 | ɗaay | BIRD-LIME | 8 | PKC | 1.2 | PKC #61 | 0 | 0 | KEEP | 0 | |
| 5829 | 8 | Extracts and processed forms | 3.1.6 | 11.0 | ᴮkʰu | CURRY / SIDE DISH | 23 | TGTM | 2.1.4 | MM-Thesis: 309, 310 | 0 | 0 | KEEP | 1 | |
| 8005 | 9 | Extracts and processed forms | 3.1.6 | 1665.0 | ᴮtaŋ | dish, plate, pot | 23 | TGTM | 2.1.4 | 0 | 0 | 1 |