STEDT #2179
*bu
RICE
Reconstruction analysis
handlebuwinitialbrhymeu(w)coverP · W
Intermediate reconstructions
Notes
This root has so far only been discovered in Kuki-Chin and Karenic.
While the Chin forms refer to cooked rice, the Karenic forms seem to have a broader reference, referring both to the plant in the field and to cooked rice.
Reflexes & cognates23 reflexes · 5 subgroups
1.2Kuki-Chin1
1.2.1.1Northern Chin3
1.2.1.2Southern Plains Chin3
1.2.2Central Chin3
7Karenic15
Cite this entry
STEDT etymon #2179,
*bu ‘RICE’.Stable link:
https://larc-iu.github.io/stedt/etymon/2179Data: STEDT v1.0 (2017). Accessed: [date].
References: ("PKN") cf. STC p.135
BibTeX
@misc{stedt-2179,
title = {{*bu 'RICE'}},
author = {STEDT},
year = {2017},
note = {Sino-Tibetan Etymological Dictionary and Thesaurus (STEDT) v1.0, etymon #2179},
url = {https://larc-iu.github.io/stedt/etymon/2179}
}